To find articles from scholarly journals for food history try these databases. Use search terms like "food history" "cooking" "cooking history" "food AND society" etc
Alternate version: Historical Abstracts with Full Text in the classic EBSCO user interface (best for exporting more than 50 results or combining saved searches). Covers the history of the world (excluding the United States and Canada) from 1450 to the present, including world history, military history, women's history, history of education, and more. Provides indexing of more than 1,700 academic historical journals in over 40 languages back to 1955.
Alternate version: America: History & Life with Full Text in the classic EBSCO user interface (best for exporting more than 50 results or combining saved searches). Index of literature covering the history and culture of the United States and Canada, from prehistory to the present. The database indexes journals from 1964 to present and includes citations and links to book and media reviews.
Alternate version: Anthropology Plus in the classic EBSCO user interface (best for exporting more than 50 results or combining saved searches). Anthropology Plus combines Anthropological Literature from Harvard University and the Anthropological Index, Royal Anthropological Institute from the UK. Anthropology Plus provides worldwide indexing of journal articles, reports, commentaries, edited works, and obituaries in the fields of social, cultural, physical, biological, and linguistic anthropology, ethnology, archaeology, folklore, material culture, and interdisciplinary studies. The index offers coverage of all core periodicals in the field in addition to local and lesser-known journals. Coverage is from the late 19th century to the present.
Alternate version: EconLit with Full Text in the classic EBSCO user interface (best for exporting more than 50 results or combining saved searches). Provides citations for articles and dissertations in more than 620 journals, books, and working papers on economics, plus full text for more than 560 journals, including the American Economic Association journals with no embargo.
Alternate version: History of Science, Technology & Medicine in the classic EBSCO user interface (best for exporting more than 50 results or combining saved searches). History of Science, Technology and Medicine reflects the influences these fields have had on society and culture throughout time, from prehistory to the present. Updated on a monthly basis, this essential database includes records of journal articles, conference proceedings, books, dissertations, serials, maps and other related materials.
There are several major collections of full-text electronic journals. In these databases you can browse individual issues of journals, or you can do a search across the entire database. Most of the journals in the following collections are scholarly journals: Use search terms like "food history" "cooking" "cooking history" "food AND society" etc