"Nation’s Restaurant News is the leading source of business intelligence for the restaurant and foodservice industry. From large chains to emerging concepts, NRN keeps readers up to date on the latest information and insights that will help them grow their business."
"The James Beard Foundation aims to be a destination for excellence across the independent restaurant industry, driving the country towards a better food system."
National Restaurant Association
"The National Restaurant Association's mission is to to serve our industry and impact its success, we: Strengthen operations, mitigate risk and develop talent; Advance and protect business vitality through national, state and local advocacy; and Drive knowledge and collaboration."
"The American Culinary Federation, Inc. (ACF), a professional organization for chefs and cooks, was founded in 1929 in New York City by three chefs’ organizations: the Société Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America. Since our inception, little has changed in our principal goals. We are an organization based on promoting the professional image of American chefs worldwide through education of culinarians at all levels."
Illinois Restaurant Association
"The foodservice industry in Illinois is the largest private sector employer in the state. To serve the needs of this important industry and support its future, the Illinois Restaurant Association works to provide restaurant operators and suppliers in Illinois with valuable business services, networking opportunities, cost saving programs, and vital advocacy."
Grainger Engineering Library Information Center's STEM Entrepreneurship & Business Services can assist you in getting started with these and other resources. If you have any questions, please e-mail bis@library.illinois.edu.