Covers all aspects of the application of biotechnology and genetic engineering in agricultural production, food processing, and marketing.

A free, peer-reviewed online journal. Includes articles about the economics and management of agricultural biotechnology. Searchable by keyword.

Supports the use of biotechnology to improve agriculture in the developing world.

Communicates science-based information regionally, nationally, and internationally on food, fiber, agriculture, natural resources, and related societal and environmental issues.

From DuPont; includes news and events, legislation, and additional resources such as links and background articles.

A free international scientific journal, published only in electronic format, that publishes papers from all areas related to biotechnology.

A collection of resources including topics such as the genetically modified food industry, ethics and religion, international perspectives, news sources, recent editorials and journal articles, government and public policy, concerns and alternatives, health and safety, farming, and other news.

Easy-to-understand introductory guide to biotechnology from the Biotechnology Industry Organization.

Provides information resources to support the environmentally responsible use of agricultural biotechnology products. Includes documents and searchable databases pertaining to the development, testing and regulatory review of genetically modified plants, animals and microorganisms within the US and abroad.

Provides information on genetic stocks. Part of the National Plant Germplasm System (NPGS) and supported by the U.S. Department of Agriculture, Agricultural Research Service (USDA/ARS).

A collaboration of researchers at the University of Missouri-Columbia, University of Arizona Genomics Institute, and the University of Georgia.

MaizeGDB is a comprehensive source of information on the genetics and molecular biology of maize, and is a service of USDA/ARS.

A national resource for molecular biology information which includes databases and software tools for research.

Established in 2001 to be an independent and objective source of credible information on agricultural biotechnology for the public, media, and policymakers.

From the Colorado State University Extension. Includes a resource guide on regulations and guidelines.

An independent non-profit alliance of 50,000 concerned citizens and scientists across the country for a cleaner, healthier, safer environment.