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University Library, University of Illinois at Urbana-Champaign

Resources for the Study of the Georgian language

Georgian Food Culture

A roadside lunch of grilled garlic chicken and trout, khachapuri (cheese bread), greens and radishes in Akhaldaba, GeorgiaThe Georgian Table gives a brief overview of Georgian food culture as well as provides some simple recipes to introduce those unfamiliar with Georgia to the regional cuisine.

 

Georgian Wines

The National Wine Agency of Georgia provides information about Georgian wine including Qveri wine, grape varietals, types of wine, wine-making regions, and a comprehensive of Georgian wine producers.

 Map of Georgian Wine Regions